Why do Muslims not eat pork?
Approved answer
Understanding Dietary Restrictions in Abrahamic Religions
In the context of Abrahamic faiths, the consumption of pork is explicitly prohibited by the dietary regulations found in Judaism (kashrut), Islam (halal), and the dietary guidelines of certain Christian groups, such as Adventists who adhere to kosher practices. Both Judaism and Islam regard pigs as impure animals, which renders their flesh unsuitable for consumption, a view that is also shared by some branches of Christianity.